giant spiral sliced honey ham cooking instructions

Prices from: $86.51. Remove the ham from the oven, and spread the glaze over the surface of the ham. Pour orange juice into a spray bottle and mist the ham to moisten the . 1. Cook for 10 minutes per pound or until the internal temperature registers 140F. No matter which cooking time you choose, be sure to let your ham rest for at least 15 minutes before slicing to ensure juicy, tender slices. Add 1 tablespoon of warm water. Giant spiral honey ham is a delicious, succulent ham that is perfect for a large gathering or holiday feast. I'm a food blogger and I love to cook and eat! Just be sure that you dont touch the bone when checking the temperature as this will throw off the accurate reading of the meat itself. Using a fairly new oven. Place 1/4 cup of broth and 1/4 cup orange juice in the bottom of the roasting pan. Add the glaze to the ham 20 minutes before you plan to serve it. A spiral sliced ham is a great centerpiece for a holiday dinner. Thank you for your understanding. 7. It is easy to cook and can feed a large crowd. Its best to reheat a ham by following the instructions on the packaging. How long to cook a Spiral Ham will depend on the size but allot for 12-15 minutes per pound at 325F. For glaze, combine 2/3 cup brown sugar, 1/4 cup juice (orange or pineapple are great) and 2 tablespoons dijon mustard with your favorite warm spices. Au Gratin Potatoes The Perfect Holiday Side Dish Recipe, 10 pound spiral cut ham, previously cooked. However, it is best to apply the glaze towards the end of the reheating process. Mix honey, brown sugar and spices in small bowl until well blended. 1. Line two pieces of foil in different directions on top of a large baking sheet. Finally, use a sharp knife to cut spirals into the ham. That being said, in general, it is usually a good idea to cover a spiral ham when cooking it. Heat a quarter of a ham for one-and-a-half hours, a half ham for two hours and a whole ham for three hours, or until the ham is heated all the way through. Pure honey is best, but you can use maple syrup instead. Check out this related video from ExpertVillage on Youtube. However, if you want to heat a spiral ham in the oven, there are a few things you need to know. Roast, face-down, at 250F for 10 minutes per pound, or until a thermometer placed through one of the slits registers 100F. However if you have a bone-in ham plan on increasing that amount to 3/4 pound per person. FDL+ Place The Ham Face Down In The Pan. Grill the ham for 15-20 minutes per side, or until the internal temperature reaches 165 degrees Fahrenheit. The first thing you need to do is determine the cooking time. When it has cooled, you can apply the brown sugar and honey glaze. You can then slice it and serve it. Make sure it is placed as close to the center as possible and that you shut the door securely. It just did not get hot inside. Flip the ham over on its side and use the remaining glaze to brush in between the spiral slices. Enjoy! I agree with Seth. I have now upped the temperature to 350 degrees and am basically cooking it for another hour. If adding ham glaze, add it during the last 20 minutes of cooking. Copying and/or pasting full recipes to any social media is strictly prohibited. 2. Microwave until honey is runny, about 30-60 sec. Should you cover a spiral ham when cooking? 2. Remove the ham from the oven. Preheat oven to 350 degrees F. 2. Scoring the ham before applying the glaze helps create a greater surface area, allowing the ham to better absorb the flavors and ensuring that the glaze sticks better to the ham. Add , See Also: Keto Recipes, Low Carb RecipesShow details, WebRemove the ham from the oven and place it on a plate to cool. The glaze needs to be applied at least 20 minutes before serving the ham. Perfect and easy. We've got7 glazed ham recipes you'll lovebut for a quick glaze you can combine: 1 cup of melted butter, 1 cup honey, 1 1/2 cup brown sugar and a pinch of ground cloves. Proudly powered by WordPress Bake 45-55 minutes longer or until a thermometer reads 140, basting occasionally with pan . Greek Egg and Lemon Soup (Avgolemono Soup), Braised Pork Tenderloin with Cabbage and Apples. Cover the ham with foil or a lid to prevent it from drying out. We strive to ensure that every recipe at. Combine brown sugar and honey; spread over ham. Bake the ham for 12 to 15 minutes per pound. How to Cook Frozen Hushpuppies in an Air Fryer. If youre glazing your ham like when youre making a copycat homemadehoney baked ham the glaze should be added at the end so it doesnt burn. Scroll down to learn how to slice the meat. In fact, to make things clear, you really dont cook a spiral ham. Brush the glaze all over the surface of the ham. By using our site, you agree to our. Remove ham from packaging, reserving the liquid. The half spiral of this smoked apple spice glaze pack is baked. Some boneless hams contain significant amounts of ground meat reshaped into a ham, and may not have visible seams. Nutritional Information is to be used as a general guideline only . To bake a honey ham, preheat the oven to 350 degrees Fahrenheit. Real honey glaze. The internal temperature of a spiral cut ham should be 140 degrees Fahrenheit or higher. Your email address will not be published. The latter is a great choice if you want to customize the cuts. Preheat 325. Instead, keep the oven at 275F and reheat the covered ham for 15 minutes per pound. Let the ham rest for a few minutes before slicing and serving. 3. Here are the cooking instructions for a giant spiral honey ham: 1. Preheat oven to 275F. One common question about ham is why it is often water-added. 2. Then drizzle the glaze over the ham, being sure to get between the pieces. Place the ham in a shallow roasting pan, cut side down. Whether or not you should cover a spiral ham when cooking it depends on a variety of factors, including the type of ham that you are cooking, the temperature of your oven, and the recipe that you are using. Preheat oven to 350F. Also, youll want to use a meat thermometer, but dont use one that will stay in the meat. I followed this recipe for 250 degrees, 15 min per pound for a 4.5 lb spiral ham and after 1 hr and 10 min, it was only at 80 degrees! Place the ham on the counter 1 hour before you put it in the oven. However, if youre looking for a ham that is cooked through with a slightly pink center, we recommend cooking your spiral ham for 13-15 minutes per pound at 325 degrees Fahrenheit. For a crispy outer crust with a juicy, tender center, we recommend cooking your spiral ham for 10-12 minutes per pound at 325 degrees Fahrenheit. The ham will be fully cooked when it reaches an internal temperature of 145 degrees Fahrenheit. Unwrap the spiral ham and place it in a roasting pan. had directions. Preheat the oven to 325 degrees Fahrenheit. However, a good rule of thumb is to cook a spiral sliced ham at 325 degrees Fahrenheit for about 15 minutes per pound. ham. Instructions. Covering the roasting pan will allow the juices to remain inside the pan, keeping the ham nice and moist. One to Skip. Serve immediately! Some of these hams are sold raw or partially cooked, so be sure to read the package before you reheat it. Glaze the ham. If the ham is too large to fit in the roasting pan, cut it in half. I havent eaten meat in decades and had forgotten a few things. Add a tbsp hot water if mixture is too thick. ", http://whatscookingamerica.net/Pork/Ham101.htm, http://www.virtualweberbullet.com/hamselect.html#spiral, http://www.honeybaked.com/content/spiral-cut-ham.asp, http://www.seriouseats.com/2010/12/the-food-lab-how-to-pick-and-cook-a-holiday-h.html, http://www.dakinfarm.com/Spiral-Sliced-Ham-Serving-Suggestions.dlp, http://www.foodsafety.gov/keep/charts/hamcookingchart.html, http://www.ohsweetbasil.com/how-to-carve-a-spiral-ham.html, http://www.recipetips.com/kitchen-tips/t--665/carve-a-ham.asp, Cucinare un Prosciutto Tagliato a Spirale. Excellent recipe. Although you can still reheat the ham with the instructions listed below, it is best to purchase one with no additives. Your email address will not be published. Sorry, you need to enable JavaScript to visit this website. Steps. That sounds so delicious Jill! For a perfectly tender spiral ham recipe, you can also make Crock Pot Ham, brush with the glaze of your choice, add a little water or apple juice and cook on the lowest setting. Once the thickest section of the meat reads 140F, remove the roasting pan from the oven. Especially served with Mac and Cheese and mashed potatoesYum!! I sometimes turn the oven up or give it a broil for a couple of minutes to make the glaze good and sticky. However, be sure to have the liquid ready and handy before removing the foil. If you really hate dry ham, place a second baking sheet on a lower rack of the oven and fill it with water. | It simply needs to be heated up in the oven and glazed before being served. The Costco Kirkland Signature Spiral Sliced Ham is hands down the best ham I've had. Christmas, Easter, Main Dishes, Pork, Recipes, Thanksgiving, Holly is a wine and cheese lover, recipe creator, shopping enthusiast and self appointed foodie. Swab the ham in the leftover glaze before serving. Spiral hams can vary in size, so the cooking time will depend on the size of your ham. Eight out of 10 preferred our taste, making us the winners of the Honey Ham Taste Challenge! Brush the glaze on the surface of the ham when the internal temperature is around 120F. into a sandwich with a little mustard for lunch? Close the lit and cook the ham for four hours on LOW. Here are the cooking instructions for a giant spiral sliced honey ham: 1. If the ham is large, cut the stack of slices in half before serving. Spiral ham comes fully cooked, all you have to do is heat and serve! Instead of seeing instructions on how to cook the ham, it should include instructions on how to reheat it. Welcome! Bake in a preheated 325F oven . No matter which cooking method is used, a 12-pound spiral cut ham should be cooked to an internal temperature of 165 degrees Fahrenheit for safety reasons. What if my ham is too salty? The HoneyBaked Ham Company Half Ham (Boneless) The overall flavor was good, but the glaze ruined this ham for our tasters. Then, while it cooks, brush more glaze and baste with the juices from your pan every 20 minutes. The ham is sliced within an inch of the center bone. Theme: News Way by Themeansar. How do I cook a giant spiral sliced honey ham? Let rest for 5 minutes. Remove all the packaging from the ham and place it cut side down on a large sheet of heavy-duty aluminum foil. Place a rack in a large roasting pan and cover the rack with foil. The ham is cooked in a spiral shape, and the glaze makes it a sweet and sticky delight. In order to prevent the meat from drying out, place the ham face side down in the roasting pan. How Many On The Border Restaurants Are There. Another crucial key to keep the ham from drying out is to reheat it using the low and slow method. For best results, use a flexible meat carving knife with hollow ovals or scallops cut next to the blade edge. By checking the internal temperature of the ham it will ensure that you remove it from the oven just at the right time. 2. Preheat the oven to 350 degrees Fahrenheit. The spiral cut ham was invented over 40 years ago by our founder, Harry J. Hoenselaar. Your email address will not be published. In a small bowl, combine mustard, honey, nutmeg and cloves. if it's a cooked ham, or. One of the benefits of covering a spiral ham is that it helps to keep the moisture in. Thank you for letting us know. Place ham in a 2-inch deep baking pan and warm for 12 - 15 minutes per pound. Afterwards, serve your ham with some homemade mustard sauce or spiced applesauce. Thaw the ham if necessary. I'm a food blogger and I love to cook and eat! 5. If you're cooking a partially cooked ham, start heating it in a 325-degree oven for about 25 minutes per pound. Use it to try out great new products and services nationwide without paying full pricewine, food delivery, clothing and more. Appleton Farms Spiral Sliced Hickory Smoked Honey Ham cost $1.99 per lb at the time of publication. In order to remove the spiral slices, run your knife along the center bone to loosen the slices. 5. Privacy Policy | Terms of Use | California Consumer Privacy Act | DMCA| About us. When your ham is cooking, let it rest for 10-15 minutes before carving. Cover spiral ham tightly with foil, no steam escapes. With our technique you'll only need a handful of ingredients to whip up the glazed ham of your dreams. {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/5\/50\/Spiral-a-Ham-Step-5.jpg\/v4-460px-Spiral-a-Ham-Step-5.jpg","bigUrl":"\/images\/thumb\/5\/50\/Spiral-a-Ham-Step-5.jpg\/aid734952-v4-728px-Spiral-a-Ham-Step-5.jpg","smallWidth":460,"smallHeight":345,"bigWidth":728,"bigHeight":546,"licensing":"