We work specifically with fruit from Fortmiller Vineyard’s Parking Block. For example, we plant heirloom clonal selections, choose not to use insecticides or herbicides on the property and enlist the assistance of sheep and goats to help mowing and weed control. Subsequent bottlings have consistently expressed this exotic flare with a heart of pure, supple fruit and lovely acid balance.The Willamette Valley is Oregon’s most recognized appellation for cool climate varietal wines, and it is in the Northern part of this region where the finest vineyards are found - an epicenter we refer to as the North Valley - which includes all defined sub-appellations and is where we source certified sustainable vineyards of “Cru” quality for our North Valley wines.Tony Soter is a passionate winegrower committed to sustainable farming. This is all done in accordance with the international standards and the data is posted to The Climate Registry as part of our ongoing commitment.We believe the time has come for Oregon winegrowing to become a beacon of best practices. In contrast we incorporated the use of modern solar radiation studies in order to determine precise row orientation before planting.The 2005 vintage represented the inaugural release from this vineyard had a distinctively exotic personality. The vineyard is planted between 380 and 440 feet in elevation and is flanked to the west by the coast range, which offers a natural weather barrier and creates a relatively dry and warm microclimate. Together these elements help to move air and keep temperatures down, making the vineyard an ideal site for cooler climate varieties, such as Pinot Noir, that benefit from slower ripening.In addition to the geology, Quail Run has a long history of quality grape growing and are one of a only a handful of L.I.V.E. The combination of respectful farming, ancient marine soils, and temperate climate, result in wines that are layered, nuanced, and captivating while expressing their singular origin of place.The Willamette Valley is Oregon's most recognized appellation for cool climate varietal wines, and it is in the Northern part of this region where the finest vineyards are found, an epicenter of quality we refer to as the “North Valley”. This gives our production team the ability to focus on sustainable farming, which allows the property to thrive in a nourished and natural way. $1 from the proceeds of every bottle sold in Oregon is pledged to the Oregon Environmental Council.What they all share is their subscription to a set of principles; minimizing synthetic off-farm inputs, following natural systems and methods instead of chemical and being responsible for the broader impact of their activities.Planet Oregon wines are bottled in a certified sustainable winery; one of just 14 wineries in Oregon, and very few in the world, that can also claim to have rigorously documented, reduced, mitigated and offset all carbon accounted for in their onsite production methods. Mineral Springs Vineyard consists of 40 acres of Pinot Noir and Chardonnay situated along the ridgeline of the property. $1 from the proceeds of every bottle sold in Oregon is pledged to the Oregon Environmental Council.Sustainably grown and produced Oregon Pinot Noir that is palatably priced to be enjoyed early and often. Due to compliance regulations in the state of Oregon, we are only able to ship (2) cases or equivalent volume per individual per month. Our Heirloom clone is the sole contributor to our Mineral Springs (White label) bottling and has a singular personality that is both unmistakable and undeniable. At its core it featured notes of blackberries, black cherries, white pepper and floral notes that recall freesias and roses. Mineral Springs Ranch is a 240-acre oak savanna in the heart of Oregon wine country. $1 from the proceeds of every bottle sold in Oregon is pledged to the Oregon Environmental Council.What they all share is their subscription to a set of principles; minimizing synthetic off-farm inputs, following natural systems and methods instead of chemical and being responsible for the broader impact of their activities.Planet Oregon wines are bottled in a certified sustainable winery; one of just 14 wineries in Oregon, and very few in the world, that can also claim to have rigorously documented, reduced, mitigated and offset all carbon accounted for in their onsite production methods.
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